Chefs For Development: The Role of Chefs in Linking Agriculture to Tourism in the South Pacific
By Robert Oliver and Dr Tracy Berno. CTA, 2016.
The coastal and inland fisheries, tropical climate and fertile soils of South Pacific nations... [ Read More ]
Linkages between the Agri-Food Sector and Tourism offer significant opportunities for the development of both sectors within the region. These linkages could lead to ensuring the sustainability of the region’s tourism product thus ensuring... [ Read More ]
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